International Journal of Food, Agriculture and Veterinary Sciences (JFAV)

     

Editorial Board

   

A. Velavan, Ph.D.

Department of Clinics, Madras Veterinary College,  Vepery, Chennai, India

Abdul-Rasaq Adesola Adebowale, Ph.D.

Department of Food Science and Technology, University of Agriculture, Abeokuta, Nigeria

Adarsh Kumar, Ph.D.

College of Veterinary and Animal Sciences, CSK Himachal Pradesh Agricultural University, H.P. India

Afam I.O. Jideani Ph.D.

Department of Food Science & Technology, University of Venda, Thohoyandou, South Africa

Ajadi Rasheed Adetola, Ph.D.

Dept. of Veterinary Medicine and Surgery, Federal University of Agriculture, Abeokuta, Nigeria

Ali SABIR, Ph.D.

Horticulture Department, Selcuk University, Konya, Turkey

Alka Pandey, Ph.D.

Amity Institute of Food Technology, Amity University, Noida, India

Atanu Jana, Ph.D.

Dairy Technology Department, SMC College of Dairy Science, Anand Agricultural University, Gujarat, India

B.S. Khatkar, Ph.D.

Dept of Food Technology, GJUS&T, Hisar, Haryana, India

B.K. Sakhale Ph.D.

Food Technology Division, Dr. Babasaheb Ambedkar Marathwada University, Aurangabad, Maharashtra, India

Dana A Mohammed Barznji, Ph.D.

University of Sulaimani-Iraq-Kurdistan Faculty of Agriculture, Iraq

Dau Lal Bohra, Ph.D.

Department of Zoology, Seth Gyaniram Bansidhar Podar College, Nawalgarh, Rajasthan, India

Deep Narayan Yadav, Ph.D.

Central Institute of Post Harvest Engineering and Technology, CIPHET, ICAR, Ludhiana, India

Deepak Patil, Ph.D.

Anand Agricultural University, Anand, Gujarat, India

Dev Raj, Ph.D.

Dept. of Food Science and Technology, Dr. Y. S. Parmar University of Horticulture and Forestry, Solan, India

Dinesh Kumar, Ph. D.

Shoolini University of Biotechnology & Management Sciences, Solan, HP, India

Divya Sharma, Ph.D.

Product and Process Development Division, Indian Institute of Natural Resins and Gums, Namkum, Ranchi, India

G.R. Lavanya, Ph.D.

Dept. of GPB, Allahabad School of Agriculture, SHIATS, Allahabad, India

Gaurav Krishna, Ph.D.

College of Biotechnology, Allahabad Agricultural Institute. Allahabad, UP, India

Hamid Khazaei, Ph.D.

Department of Agricultural Sciences, University of Helsinki, Finland

Harshal Tukaram Pandve, M.D.

Department of Community Medicine (PSM), Smt. Kashibai Navale Medical College & General Hospital, Narhe, Pune, India

Hemalatha S. , Ph.D.

School of Life Sciences, B.S. Abdur Rahman University, Chennai, India

Ivi Chakraborty Ph.D.

Bidhan Chandra Krishiviswavidyalaya, Dept. of Post Harvest Technology of Horticultural Crops, West Bengal, India

J. Mohindroo, Ph.D.

Department of Surgery and Radiology, COVS, GADVASU, Ludhiana, Punjab, India

, Ph.D.

, Ph.D.

Potato Research Station, Sardarkrushinagar Dantiwada Agricultural University, Deesa, Gujarat, India

Jiban Shrestha, Ph.D.

Nepal Agricultural Research Council, National Maize Research Program Rampur, Chitwan, Nepal

Ji Li, Ph.D.

Nutraceutical Corporation, Odgen, UT, USA

K.C. Varshney , Ph.D.

Department of Pathology, Rajiv Gandhi College of Veterinary & Animal Sciences, Pondicherry, India

K.K. Singh, Ph.D. 

Indian Council of Agricultural Research, New Delhi, India

K. Narsaiah, Ph.D.

Agricultral Structures & Environmental Control Division, CIPHET, Ludhiana, India

K.S. Shivashankara, Ph.D.

Indian Institute of Horticultural Research (IIHR), Bangalore, India

Kamal Fouad Abdellatif, Ph.D.

GEBRI, Sadat City,  Minoufia University, Egypt

M.H. Rahman, Ph.D.  

Dept. of Pathology, College of Veterinary Medicine, Bangladesh Agricultural University, Mymensingh, Bangladesh

M.S. Shekhawat, Ph.D.

Dept. of Plant Biology & Biotechnology, K.M. Centre for Postgraduate Studies Lawspet, Pondicherry, India

M.K.Mishra Ph.D.

Dept. of Plant Pathology, College of Agriculture, Odisha University of Agriculture & Technology, India

M.S.Thakur, Ph.D.

Central Food Technological Research Institute, Mysore India

Mallika, Ph.D.

NTR College of Veterinary Science, Gannavaram, India

Manish Kr. Singh, Ph.D.

Khalsa College of Veterinary & Animal Sciences (KCVAS), Department of ILFC (LPM) Amritsar, Punjab, India

Meena Kataria, Ph.D.

Biochemistry & Food Science Division, Indian Veterinary Research Institute (IVRI), Izatnagar, India

Milind  D. Joshi, Ph.D.

Krishi Vigyan Kendra,Shardanagar, Malegaon Colony, Baramati, Pune, India

Mohamed A. Matter Ph.D.

National Research Center, Plant Biotechnology Dept., El-Behouth St., Dokki, Giza, Egypt

Mohammad Reza Alizadeh, Ph.D.

Department of Agricultural Engineering, Rice Research Institute of Iran, Guilan. Iran

Mohamed Fawzy Ramadan Hassanien, Ph.D.

Biochemistry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt

Naresh Kumar Singh, Ph.D.

Lab. of Stem Cell & Regenerative Biotechnology, College of Animal Life Sciences, Kangwon National University, Korea

Naresh Kumar Sood, Ph.D.

Dept. of Veterinary Pathology, GADVASU, Ludhiana, Punjab, India

Navdeep Singh, Ph.D.

Department of Veterinary & A.H. Extension Education, GADVASU, Ludhiana, India

Nishant V. Shende, Ph.D.

Agricultural Economics & Statistics Section, College of Agriculture, Nagpur (MS), India

Cocoa Research Institute of Nigeria, Ibadan, Nigeria

Onu, Patience Nnenna, Ph.D.

Department of Animal Science, Ebonyi State University, Nigeria

O.P. Chauhan, Ph.D.

Defence Food Research Laboratory, DRDO, Ministry of Defence, Government of India, Mysore, India

Pallavi Verma, Ph.D.

Department of Veterinary Surgery and Radiology, Guru Angad Dev Veterinary and Animal Sciences University , India

P. Sankar, Ph.D.

Dept. of Vet. Surgery & Radiology, College of Vet. Science, Sri Venkateswara Veterinary University, Tirupati, India

P. Vijayanand, Ph.D.

Central Food Technological Research Institute, Mysore, India

Poonam Lakra, Ph.D.

Nutrition and Health Education Department, Aditi Mahavidyalaya, University of Delhi, Delhi

Prabhat Kumar Mandal, Ph.D.

Department of Livestock Products Technology, Rajiv Gandhi Veterinary College, Pondicherry, India

Prashant K. Sanghai, Ph.D.

Department of Zoology Shivaji A.C. & Sci. College Kannad -431103, Dist. Aurangabad (M.S.), India

Pervin Basaran, Ph.D.

Suleyman Demirel Universitesi, Department of Food Engineering, Isparta, Turkey

Prakash Kinjavdekar

Veterinary Surgery Division and Radiology, IVRI, Izatnaar (UP), India

R.C. Ghosh, Ph. D.

Dept of Veterinary Pathology, Veterinary College, Anjora, Durg, C.G. India

Rajkumar Berwal, Ph. D.

Department of Livestock Products Technology, College of Veterinary and Animal Science, Bikaner

R.P. Gupta, Ph.D.

Department of Veterinary Pathology, LLR University of Veterinary and Animal Sciences, Hisar, Haryana

S. Purohit, Ph.D.

Dept. of Surgery and Radiology, College of Veterinary Science and Animal Husbandry, DUVASU, Mathura, India

Department of Lipid Science and Traditional Foods, Central Food Technological Research Institute (CSIR), Mysore, India

Sashikala Beura, Ph.D.

Department of Floriculture & Landscaping, Biotechnology-cum-Tissue Culture Center, Orissa University of Agriculture & Technology, Bhubaneswar

Sanjeev Kumar Garg, Ph.D.

College of Agricultural Engineering, J.N.Krishi Vishawa Vidyalaya, Jabaplpur, India

Satish Kumar Sharma, Ph.D.

Central Institute of Postharvest Engineering and Technology, Ludhiana, India

Satyanshu Kumar, Ph.D.

Directorate of Medicinal and Aromatic Plants Research, Anand, Gujarat, India

Shantanu Kumar Dubey, Ph.D.

IARI, New Delhi, India

Shivasharan, Ph.D.

Division of Animal Health, Central institute of Research on Goats (CIRG), Makhdoom, Mathura, India

, Ph.D.

N.M. College of Agriculture, Navsari Agricultural University, Navsari, Gujarat, India

, Ph.D.

Department of Anatomy, College of Veterinary Science Guwahati, India

Süleyman Cilek, Ph.D.

Department of Animal Breeding, Faculty of Veterinary Medicine, University of Kirikkale, TURKEY

Theertha Prasad Doddananjappa

Crop Improvement Division, Vasantdada Sugar Institute, Manjari, Pune, India

Dept. of Clinical Veterinary Medicine, College of Veterinary and Animal Sciences, Mannuthy, Thrissur, Kerala, India

IGFRI, Regional Research Station, Dharwad, Karnataka, India

Zheng Li, Ph.D.

Food Science and Human Nutrition Department, University of Florida, USA

 

Editor-in-Chief

R.S. Negi, Ph.D.

(Director and Principal Scientist)

Centre for Info Bio Technology, Jaipur, Rajasthan, India

E-mail: contact@cibtech.org, cibtech@yahoo.com

Mobile: +91-9636711774

JFAV is a Non-Profit International Journal where positions of editorial board and associated members are temporary and purely voluntary, without any remuneration. Editorial board members must agree to all our Terms and Conditions, relevant to them. 

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