002
|
01
|
BIOCHEMICAL AND SENSORY
QUALITY CHANGES OF FISH
CUTLETS, MADE FROM
PANGASIUS FISH
(PANGASIANODON
HYPOPHTHALMUS), DURING
STORAGE IN REFRIGERATED
DISPLAY UNIT AT -15 TO
-18 OC
*Nikheel Rathod and Asif
Pagarkar |
008
|
02
|
SERUM BIOCHEMICAL
PROFILE OF JERSEY CROSS
BRED HEIFERS
*R Prakash Krupakaran |
009
|
03
|
SERUM BIOCHEMICAL AND
HAEMATOLOGICAL ANALYSIS
OF RAJAPALAYAM BREED OF
DOG IN TAMIL NADU
*R Prakash Krupakaran |
010
|
04
|
INFLUENCE OF
BIOCELLULASE ON GROWTH
PERFORMANCE OF NANDANAM
COLOR BROILERS
*Jeichitra V and
Srinivasan G |
012
|
05
|
INFLUENCE OF LYSINE
LEVELS ON PERFORMANCE OF
LAYERS WITH SUB OPTIMAL
PROTEIN IN DIET
SV Rama Rao, *K Naga
Raja Kumari, T Sri Latha,
MLN Raju and AK Panda |
015
|
06
|
MYCOLOGICAL ANALYSIS OF
RAISINS RETAILING IN
SUPERMARKETS OF BOTSWANA
*Khare KB, Khooanyana TM
and Loeto D |
016
|
07
|
EFFECT OF FEEDING
DIFFERENT LEVELS OF
SUNFLOWER OIL CAKE AND
ENZYME SUPPLEMENTATION
ON EGG QUALITY TRAITS OF
BREEDER QUAILS
*Srinivasan G
and Jeichitra V |
021
|
08
|
RESPONSE OF TWO SYSTEMIC
FUNGICIDES, BEMOMYL AND
RIDOMYL FOR IN VITRO
GROWTH INHIBITION OF
CERCOSPORA ZEAE-MAYDISTEHON
AND DANIELS, THE CAUSE
OF GREY LEAF-SPOT OF
MAIZE IN KENYA
Otanga RRN, *Khare KB,
Achwania OS and Otaye DL |
023
|
09
|
EFFECT OF CONCENTRATE
SUPPLEMENTATION ON
GROWTH AND CARCASS
CHARACTERISTICS IN
GRAZING RAM LAMBS
*Venkateswarlu Malisetty
and Ramana Reddy
Yerradoddi |
026
|
10
|
VESICULAR ARBUSCULAR
MYCORRHIZAL FUNGI
ASSOCIATED WITH
RHIZOSPHERE OF
HORDEUM VULGARE L.
IN SIKAR DISTRICT
*Ameeta
Sharma and
Savita Yadav |
027
|
11
|
DEVELOPMENT OF DIETETIC
HERBAL FLAVOURED MILK
AND ANALYSIS FOR IT’S
PHYSICO CHEMICAL
PROPERTIES
S. Jothylingam and *T.R.
Pugazhenthi |
018
|
12
|
UNDERSTANDING THE CAUSES
OF RICE GROWTH DISORDERS
AT IKWO, EBONYI STATE,
SOUTHEAST NIGERIA
*E. N. Ogbodo |
004
|
13
|
INFLUENCE OF XYLANASE ON
GROWTH PERFORMANCE OF
NANDANAM COLOUR BROILERS
*Jeichitra V. and
Srinivasan G. |
005
|
14
|
PROXIMATE ANALYSIS,
MINERAL AND AMINO ACID
PROFILES OF DEOILED
RAPESEED MEAL
*Thanaseelaan V |
005
|
15
|
HAEMATOLOGICAL CHANGES
IN PANGASIUS
HYPOPHTHALMUS
INFECTED WITH
AEROMONAS HYDROPHILA
*M. Phani Kumar and
K. Sree Ramulu
|
026
|
16
|
ANALYSIS
OF ANTIOXIDANTS,
MINERALS AND VITAMINS
COMPOSITION BETWEEN MALE
AND FEMALE INDIAN
MACKEREL-
Rastrelliger kanagurta
T. Yuvarani, *V.
Anuradhaand A.Praveena |
027
|
17
|
BIOINTERACTION OF
CHELATED AND INORGANIC
ZINC WITH AFLATOXIN ON
FEED INTAKE AND NUTRIENT
RETENTION OF BROILER
CHICKEN
*
P.
Shamsudeen and HP.
Shrivastava |
018
|
18
|
HABITAT AND DISTRIBUTION
OF CHEVAADU SHEEP OF
TAMILNADU, INDIA
*T. Ravimurugan and S.
Panneerselvam |
004
|
19
|
BLOOD BIOCHEMICAL AND
MINERAL STATUS IN CYCLIC
AND POSTPARTUM ANESTRUS
BUFFALOES
S. Jayachandran, K.
Nanjappan, J.
Muralidharan, P.
Selvaraj and A.Manoharan |
005
|
20
|
INFLUENCE OF SUNFLOWER
CAKE INCLUSION ON AGE AT
SEXUAL MATURITY AND AGE
AT 50% PRODUCTION IN
JAPANESE QUAIL BREEDERS
Srinivasan, G. and *Jeichitra,
V. |
005
|
21
|
EFFECT OF NON-GENETIC
FACTORS ON POST WEANING
RELATIVE GROWTH RATES IN
MECHERI SHEEP
Jeichitra, V. |
005
|
22
|
EXPECTED RESPONSE IN
BODY WEIGHTS TO
SELECTION FOR AVERAGE
DAILY GAINS AT VARIOUS
AGE INTERVALS IN MECHERI
SHEEP
Jeichitra, V. |
005
|
23
|
REPLACEMENT OF GROUNDNUT
OIL CAKE BY SUNFLOWER
OIL CAKE AND ITS EFFECT
ON AGE AT SEXUAL
MATURITY AND 50%
PRODUCTION IN QUAIL
BREEDERS
Srinivasan, G. and *Jeichitra,
V. |
005
|
24
|
STUDIES ON SENSORY
EVALUATION OF ALOE
VERA ICE CREAM WITH
ARTIFICIAL SWEETENERS
AND NATURAL CARAMEL
COLOUR
Ayyavoo Preamnath
Manoharan and
D. Ramasamy |
005
|
25
|
ORGANOLEPTIC STUDIES OF
ALOE VERA ICE
CREAM WITH NATURAL
COLOUR CURCUMIN IN
DIFFERENT ARTIFICIAL
SWEETENERS
Ayyavoo Preamnath
Manoharan and
D. Ramasamy |
005
|
26
|
STUDIES ON SENSORY
EVALUATION OF HERBAL ICE
CREAM WITH ARTIFICIAL
SWEETENERS AND NATURAL
IDENTICAL VANILLA
FLAVOUR
Ayyavoo Preamnath
Manoharan and
D. Ramasamy |
005
|
27
|
PERFORMANCE OF DECCANI
AND BANNUR SHEEP WITH
RESPECT TO WOOL TRAITS
IN THEIR NATIVE TRACT
*Thiagarajan. R |
005
|
28
|
GENETIC DIVERGENCE STUDY
BETWEEN UMBLACHERY AND
KANGAYAM BREED OF CATTLE
USING RANDOM AMPLIFIED
POLYMORPHIC DNA
*Thiagarajan.
R |
005
|
29
|
EVALUATION OF VIABILITY
OF CO-ENCAPSULATED PRE-
AND CERTAIN PROBIOTICS
IN ICE CREAM DURING
FROZEN STORAGE
Sahitya
R. M, K. Kondal Reddy*,
Mallikarjuna Reddy P.V,
Madhava Rao.T |
005
|
30
|
HISTORY OF SEED
PRODUCTION AND ITS KEY
ISSUES
*T. C.
Poonia |
005
|
31
|
A STUDY ON PREVALENCE
STATUS OF ANAPLASMA
MARGINALE INFECTION
AMONG CATTLE POPULATION
OF KANCHEEPURAM AND IN
AND AROUND CHENNAI
DISTRICTS OF TAMIL NADU
S. Arunkumar*
and K. Nagarajan |
005
|
32
|
PREVALENCE OF CAPRINE
COCCIDIOSIS IN
THIRUVALLUR DISTRICT OF
TAMIL NADU
*S.
Arunkumar and K.
Nagarajan |
005
|
33
|
PREVALENCE AND FERTILITY
STATUS OF HYDATID CYSTS
IN CATTLE
*Sangaran A and
Arunkumar S |
005
|
34
|
ISOLATION
AND CHARACTERIZATION OF
NEUTROPHIL MATRIX
METALLO –PROTEINASE-9
(MMP-9) FROM CANINE
MAMMARY TUMOR
R. Prakash krupakaran |
005
|
35
|
ORGANOLEPTIC ANALYSIS OF
HERBAL ICE CREAM WITH
ARTIFICIAL SWEETENERS
AND NATURAL COLOUR
BEETROOT JUICE
Ayyavoo
Preamnath Manoharan, D.
Ramasamy and
S.Jayachandran |
005
|
36
|
COMPARATIVE EFFICACY OF
BETA-AGONISTS ON IN
VIVO BODY
COMPOSITION AND RESTING
HEAT PRODUCTION IN
GROWING KIDS.
*S. Jayachandran and D.C.
Shukla |
005
|
37
|
USE OF ENCAPSULATED
PROBIOTICS IN DAIRY
BASED FOODS
*Vivek K. B.
|
005
|
38
|
INCIDENCE OF MAREK’S
DISEASE IN VACCINATED
FLOCKS
*P. Suresh, J. Johnson
Rajeswar, K. Sukumar, P.
Srinivasan and T.J.
Harikrishnan |
005
|
39
|
ULTRA STRUCTURAL AND
IMMUNOHISTOCHEMICAL
STUDIES OF ENDOMETRIAL
BIOPSIES IN REPEAT
BREEDER BUFFALOES
*V. Samatha, Ch.
Srilatha, Y. S. R.
Anjaneyalu and R. V.
Suresh Kumar |
005
|
40
|
PRODUCTION AND
REPRODUCTION PERFORMANCE
OF ENDANGERED BARGUR
CATTLE UNDER THE FIELD
CONDITION IN TAMILNADU
*Ganapathi P, Kumar V
and Rajesh NV |
005
|
41
|
EFFECT OF THE PRESENCE
OF THE BOAR ON THE
ATTAINMENT OF PUBERTY IN
GILTS
*S. Ramakrishnan |
005
|
42
|
INFLUENCE OF BOAR
CONTACT ON THE
REPRODUCTIVE PERFORMANCE
OF PIGS
*S. Ramakrishnan |
005
|
43
|
INFLUENCE OF THE BOAR
CONTACT ON THE GROWTH
PERFORMANCE OF PIGS
*S. Ramakrishnan |
005
|
44
|
COMPARATIVE STUDY OF
CARCASS CHARACTERISTICS
OF CROSSBRED, INDIGENOUS
AND EXOTIC PIGS
*S. Ramakrishnan |
005
|
45
|
INFLUENCE OF CRUDE
PROTEIN ON COMPARATIVE
STUDY OF GROWTH
PERFORMANCE OF CROSS
BRED, INDIGENOUS AND
EXOTIC PIGS
*S. Ramakrishnan |
005
|
46
|
FACTORS EFFECTING MILK
COMPOSITION OF CROSSBRED
DAIRY CATTLE IN SOUTHERN
INDIA
*Krovvidi Sudhakar, S.
Panneerselvam, A. K.
Thiruvenkadan, John
Abraham and G.
Vinodkumar |
005
|
47
|
THE EPIDEMIOLOGY OF
CAPRINE FASCIOLIASIS IN
JAMMU (J&K) – INDIA
*Muzaffar Rasool
Mir, M. Z. Chishti,
Majidah Rashid, S. A.
Dar, Rajash Katoch,
Mudasir Mehraj, M. A.
Dar and Ruqaya Rasool |
005
|
48
|
AGRIBUSINESS AND
ENTREPRENEURSHIP
DEVELOPMENT THROUGH
MEDICINAL AND AROMATIC
PLANTS: AN INDIAN STATE
OF AFFAIRS
*Divya
Mishra, R. K. Singh and
R. K. Srivastava
|
005
|
49
|
EATING QUALITY AND
PHYSICO-CHEMICAL
PROPERTIES OF FRESH EMU
MEAT SAUSAGES PREPARED
IN COMPARISON WITH
BROILER AND SPENT HEN
MEAT SAUSAGES WITH OAT
FLOUR AND CORN FLOUR
*V. Govind, K. Prabhakar,
B. Eswara Rao and E.
Naga Mallika |
005
|
50
|
INCIDENCE OF MAREK’S
DISEASE IN COTURNIX
COTURNIX JAPONICA IN AN
ORGANIZED FARM
*K Nagarajan, D
Thyagarajan, C
Balachandran, N
Pazhanivel and S
Arunkumar |
005
|
51
|
BREED IN A DOMESTICATED
ANIMAL-AN APPRAISAL OF
CONFLICTS AND
CONTROVERSIES VIS-À-VIS
CONSERVATION
*Veena Sahai |
